Add jello and stir well for at least 2 minutes. Find even more recipes in our top 100 jello.
Now keep this mixture over low heat and let this gelatin dissolve in it, it will take about 5 minutes.
Jello shot recipes with pineapple rum. Pour jello mixture in to your jellinator and fill your shot cups fast. Add the rum and liqueur. Carefully pour the gelatin mixture into the prepared shot glasses, about 2oz per shot.
Hpnotic breeze 2 ounces hpnotiq liqueur 1 ounce coconut rum splash of pineapple juice ice sugar for the rim of glass garnish: Let it rest for about 2 minutes. Pineapple coconut jello shot recipe.
Add the coconut rum, blue curaçao, and pineapple juice. Dissolve jello in 1 cup of boiling water. Transfer the cookie sheet into the.
Pour into shot glasses but be careful not to overfill as it is hard to eat them if they are much more than a mouthful. Add the coconut rum to it and stir it. (so much so that during the party while […]
Add hpnotiq, coconut rum and pineapple juice to. Pour jello mixture in to your jellinator and fill your shot cups. Substitute the rum in the recipe with midori melon liqueur and you'll have something unique.
It is pineapple jello with coconut milk and spiced rum, topped with pineapple slices and maraschino cherries. Add the rum and liqueur. Many jello shot recipes simply call for a flavored jello and vodka, or even rum.
I made this pina colada jello mold for rebecca‘s birthday party. ½ cup light, dark or spiced rum; Dissolve jello in one cup of boiling water.
As i mentioned above, this is a super easy recipe. *use only canned pineapple, kiwi, guava, or papaya juice, as the bromelain enzyme in the fresh fruit or juice will prevent your jello shots from jelling. It only takes two ingredients!
In a saucepan, add pineapple juice and also add the gelatin over the juice. I was a little worried that it would be gross but it was absolutely yummy and a total hit! Garnish with a pineapple wedge and a little drink sword, of course.
Lime, rock candy, pineapple, anything (optional) dip the rim of a glass into pineapple juice (or water) and then dip in sugar. Add cold water and then rum.