If needed for a party i'd go the entire route, just trying to save calories (and time). You can make this spice cake recipe into 3 layers or 2 layers.
Dundee cake recipe cake recipes bbc rich cake bakewell tart cupcakes cake tins let them eat cake tray bakes no bake cake.
Spice cake recipe bbc. Pain d’epices recipe takes the cake (pardon the pun) for sheer aromatic deliciousness. 1 heaped tsp spice, ground mixed. Butter and line a 30x20cm/12x8in rectangular baking tin with baking parchment.
But, actually, the tender crumb has the lightness of a cake rather than the damp heaviness (gorgeous though that is) of a gingerbread. This is a great recipe. See more ideas about spice cake mix, recipes, spice cake.
When sugar has dissolved, turn up heat. Smells so good while baking. Feel free to use dried cranberries, cherries, or chocolate chips instead of raisins.
Didn't frost, moist enough without anything else. Good news folks, this spice cake recipe is packed with alllll the lovely spices your heart craves. Baked for 30mins in a pre heated fan oven at 180
Wrap cake strips around pan if you have them (for a more level cake). Frost cake with the frosting. 40 g almonds to decorate.
If you want a thicker frosting, add 1/2 cup more powdered sugar. Melt together over low heat. Very good recipe but i turned it into 2 loaves of bread rather than a cake.
One person reduced the sugar for 1 cup total — part brown and part white — with excellent results. Take off the heat and leave to cool for 15min. Preheat oven to 180c/350f/gas 4.
Personally, i love the look of a. Leave to bubble for 1min. Use walnuts or pecans in the cake.
No special ingredients or appliances necessary, and no need to wait for the dough to rise. Am freezing 1 loaf for thanksgiving brunch. Place the flour, sugar, spice, bicarbonate of soda, sultanas and salt into a.
2 tbsp whisky or milk. Will make again & am saving recipe. This recipe for french spice bread is super easy and very quick to make.
Even though pumpkin is a fall favorite, this spice cake recipe using canned pumpkin puree is good any time of the year. The cake has gotten many positive comments from people who have made it. I made 2 x 1lb cakes by using 185g flour, 100g demerera sugar, 50g caster sugar, 110g butter, 150g mixed fruit, 3 bananas and 2 eggs used the same amounts of ginger, mixed spice and bicarb as stated in recipe.
Put honey, butter and brown sugar into a pan; One of my professors made it for a meeting, and i insisted she give me the recipe. In a mixing bowl whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, allspice and cloves for 20 seconds, set aside.